Kellnerin

Suvarnabhumi Thai-Restaurant

Koblenz Rheinland-Pfalz , DEU.

- Assist clients on arrival and providing menu.

- Make it easy for customers ordering decisions based on information about the menu items.

- Serve a welcome drink and take orders.

- Relay orders to the kitchen and ensure the accuracy and speed.

- Provide clients’ orders after getting the quality and quantity of food.

- Serve drinks to taste.

- Clean tables, clear dishes.

- Increase sales of wine products to provide information to the hotel and offer food and wine.

- Handle angry customers especially the broader situation with recurring business.

1988 - Aktuell

Verwaltungspersonal, Finanzministerium

Thailaindische Regierungsbehorde